Discover Gutturnio wine: the secret of Piacenza’s success!

Welcome to the heart of the Colli Piacentini, where sun-kissed land and a mild climate give life to a unique red wine: Gutturnio, the undisputed king of this area.

It is born from a happy marriage between two native grapes: Barbera, which gives it energy and character, and Bonarda, which wraps it in velvety softness. Together they create a wine with an intense ruby-red colour, sometimes with garnet reflections as it ages.

On the nose, Gutturnio offers a generous bouquet where ripe cherry, blackberry and plum meet spicy notes of black pepper, liquorice and nutmeg. On the palate it is full, harmonious and persistent, with freshness that makes it highly enjoyable at the table.