Gutturnio DOC: the red wine from Piacenza
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In the heart of Veneto, nestled among rolling hills and verdant vineyards, lies one of Italy’s most beloved and distinctive wines: Valpolicella Ripasso. A true expression of Italy’s enological heritage, this wine is a captivating fusion of tradition, terroir, and the unmistakable character of the Veneto region.
Valpolicella Ripasso proudly carries the Denominazione di Origine Controllata (D.O.C.) designation, a hallmark of quality and origin. This classification guarantees that the wine is crafted in accordance with strict production standards and exclusively from grapes grown in the Valpolicella area, ensuring a faithful expression of its regional identity.
It’s a common misconception to think of Valpolicella as a grape—but in fact, it’s a historic wine-growing area in the western part of the Province of Verona. Celebrated for its long-standing winemaking tradition, Valpolicella benefits from an exceptional terroir and a climate that’s perfectly suited to cultivating some of Italy’s mostr prestigious native grape varieties.
Valpolicella stretches north of Verona, bordered by the Lessinia mountains to the north and the Po Valley to the south. This geographic position provides a unique temperate microclimate that fosters optimal grape ripening and contributes to the elegance and balance found in Valpolicella wines—particularly the structured Ripasso style.
To truly appreciate the nuance of Valpolicella Ripasso, it’s essential to distinguish it from classic Valpolicella. Traditional Valpolicella is a light- to medium-bodied red, marked by freshness, red berry fruit, and soft tannins.
In contrast, Valpolicella Ripasso undergoes a distinctive second fermentation on the dried grape skins (vinacce) remaining from the production of Amarone or Recioto. This winemaking technique—known as “ripasso”, or “repass”—imparts the wine with additional body, intensity, and aromatic complexity. The result is a structured red with notes of ripe cherry, plum, spice, leather, and subtle vanillin tones, often with a lingering, velvety finish.
While Monteverdi Vini does not vinify Valpolicella Ripasso in-house, we proudly offer a hand-picked selection sourced from some of the finest producers in the region. Guided by a commitment to authenticity and excellence, our curated range reflects the depth, richness, and regional integrity of this remarkable wine.
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©Monteverdi Vini s.r.l. – Via A.Moro 19, 26851, Borgo San Giovanni
P.IVA and C.F. 10386050156
Tel. 0371 97033-2
Mail:info@monteverdivini.it
Discover our online shop to explore the Valpolicella Ripasso wines we’ve thoughtfully selected for you. These wines are ideal for special occasions, pairing beautifully with hearty dishes, aged cheeses, or simply enjoyed as a contemplative pour by the glass.
Whether you’re looking to enhance your cellar with a structured Italian red or to discover a wine steeped in history and craftsmanship, Valpolicella Ripasso from Monteverdi Vini is an invitation to indulge in Italy’s vinous artistry. With Monteverdi Vini, each bottle tells a story of quality, tradition and passion.