| GRAPES | Nero d’avola |
| AREA OF PRODUCTION | Sicily, province of Catania |
| ALCOHOL CONTENT | 13% |
| SERVING TEMPERATURE | Serve at 17° C. |
| RECOMMENDED GLASS | Wide goblet, baloon |
| BOTTLE CONTENTS | 0,75l |
| BOTTLES PER CARTON | 6 |
| CARTONS FOR LAYERS | 25 |
| LAYERS PER PALLET | 5 |
| SIGHT / TASTE | It is made from the grape variety of the same name grown in the best areas of the Sicily region. Deep red in color, light and delicate aroma, dry flavor. |
| PAIRING | It is especially good with roasted red meats and game. |

Prosecco Extra Dry DOP
A young and captivating extra dry sparkling wine,
ideal for any festive occasion. Straw-colored with
foam and fine perlage. Fresh and pleasantly fruity aroma.


