Moscato Oltrepò Pavese DOC

It is made from Moscato grapes grown on the hills of Oltrepò Pavese in the province of Pavia, straw-colored. Aromatic, characteristic aroma, sweet, pleasant flavor.
Valpolicella DOC

It is made from the Corvina, Rondinella, Molinara grape varieties grown in the hills in the province
of Verona, deep red in color. Vinous, pleasant aroma, dry, velvety flavor.
Syrah Sicily IGT

It is made from the vine of the same name grown in the best areas of the Sicily region, deep red in color. Vinous bouquet with aroma of forest fruits, pleasant notes of chocolate and licorice.
Sangue di Giuda Oltrepò Pavese DOC

It is made from Croatina, Uva Rara and Vespolina grapes grown on the hills of Oltrepò Pavese in the province of Pavia, with a deep purple-red color. Characteristic aroma, sweet, pleasant flavor.
Merlot Veneto IGT

Made from Merlot grapes grown in the hills of the Veneto region, deep ruby red in color. Vinous aroma, dry in flavor, savory but harmonious on the palate.
Gutturnio DOC

Made from Barbera and Bonarda grapes grown on the hills of Piacenza, deep ruby red in color. Vinous aroma, dry, pleasant flavor.
Dolcetto d’Asti DOC

Made from the vine of the same name grown in the hills in the province of Asti, Piedmont, deep red in color. Vinous aroma, dry, velvety and harmonious flavor.
Barbera d’Asti DOCG

Ottenuto dall’omonimo vitigno coltivato sulle colline in provincia di Asti, Piemonte, di colore rosso intenso. Profumo vinoso, di sapore asciutto, vellutato ed armonico.
Merlot Veneto IGT

Made from Merlot grapes grown in the hills of the Veneto region, deep ruby red in color. Vinous aroma, dry in flavor, savory but harmonious on the palate. It is especially good with dry soups with sauce, roasted red meats and game.
Cabernet Veneto IGT

Made from Cabernet grapes grown in the Veneto region. Deep red color, vinous aroma, dry flavor. It is particularly good with dry soups with sauce, red meats, roasts and game